Description

White chocolate with a high content of cocoa butter, with a delicate creamy taste.
Fluidity: 4/5
Weight: 400g
Content in 100g:
Energy: 565kcal/2359kJ
Fat (saturated): 35(22.4)g
Carbohydrates (sugar): 56g
Proteins: 6.5g
Cocoa content: 32%
Ingredients: cocoa butter, sugar, dry milk, E322 (lecithin soybeans), vanillin.

Producer: Ibercacao, Spain
Storage temperature: 18 °C
May contain traces milk, lactose, soy and nuts.