{"id":10175,"date":"2025-01-31T17:15:30","date_gmt":"2025-01-31T15:15:30","guid":{"rendered":"https:\/\/candeebaar.ee\/?post_type=product&#038;p=10175"},"modified":"2026-09-01T04:21:01","modified_gmt":"2026-09-01T02:21:01","slug":"maasikas25-sokolaad","status":"publish","type":"product","link":"https:\/\/candeebaar.ee\/et\/shop\/strawberry25-choco\/","title":{"rendered":"Maasika (roosa) \u0160okolaadikaunistuste komplekt 25g"},"content":{"rendered":"<p>Lihtsalt kasutatav kaunistuskomplekt sisaldab:<br \/>\n25 g puhast \u0161okolaadi;<br \/>\n2x torukotti.<\/p>\n<p>Juhised:<br \/>\n1) Tihendage torukott ja pange see sooja vette (umbes 45\u00b0C), et \u0161okolaad t\u00e4ielikult sulaks.<br \/>\n2) P\u00fchkige j\u00e4relej\u00e4\u00e4nud vesi \u00e4ra.<br \/>\n3) L\u00f5ika koti nurk, et saada otsale vajaliku suurusega sirge \u00fcmmargune auk.<br \/>\n4) Testige seda, et saada korralik kirjutamistulemus.<br \/>\n5) Kandke alles siis valmistootele ja laske jahtuda.<br \/>\n6) P\u00e4rast viimistlemist kasutage teist torukotti (kaasas), et valada j\u00e4\u00e4gid edaspidiseks kasutamiseks.<br \/>\nKui vajate pehmemat ja l\u00e4ikivamat konsistentsi, proovige valmistada ganache (retsepti on Internetist lihtne leida) ja kandke samamoodi.<\/p>\n<p>Roosa \u0161okolaad maasika maitsega. Ideaalne kaunistamiseks, ganache&#039;ide ja kommide jaoks.<br \/>\nValmistatud valgest \u0161okolaadist, on see tempereeritud nagu tavaline valge \u0161okolaad.<br \/>\nKakaosisaldus 30%.<br \/>\nKoostisosad: suhkur, kakaov\u00f5i (30%), terve <strong>piima<\/strong> pulber, emulgaator: <strong>soja<\/strong> letsitiin, l\u00f5hna- ja maitseaine, v\u00e4rvaine: E120, looduslik vanilje maitseaine.<br \/>\n25g<\/p>\n<table style=\"height: 160px; width: 409px;\" width=\"409\">\n<tbody>\n<tr>\n<td style=\"width: 244px;\">Sisu kohta<\/td>\n<td style=\"width: 150.4px;\">100g<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 244px;\">Toitev\u00e4\u00e4rtus<\/td>\n<td style=\"width: 150.4px;\">567 kcal 2374 kJ<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 244px;\">Rasvad (millest k\u00fcllastunud)<\/td>\n<td style=\"width: 150.4px;\">36 g (22 g)<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 244px;\">S\u00fcsivesikud (suhkur)<\/td>\n<td style=\"width: 150.4px;\">55 g (55 g)<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 244px;\">Valgud<\/td>\n<td style=\"width: 150.4px;\">6,1 g<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 244px;\">soola<\/td>\n<td style=\"width: 150.4px;\">0,23 g<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>S\u00e4ilitustemperatuur: <strong>12\u201320 \u00b0C<br \/>\n<\/strong>Sisaldab <strong>piim, soja,<\/strong> maitselisandid, v\u00e4rvaine E120<br \/>\nTootja: CALLEBAUT Belgia<\/p>\n<p>&nbsp;<\/p>","protected":false},"excerpt":{"rendered":"<p>Easy to use decoration set includes: 25g of pure chocolate; 2x piping bags. Instructions: 1) Tight up the piping bag and put it into warm water (around 45\u00b0C) to fully melt the chocolate. 2)Wipe off any remaining water. 3) Cut the corner of the bag to get a straight round hole of needed size on [&hellip;]<\/p>\n","protected":false},"featured_media":10154,"template":"","meta":{"_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","_seopress_robots_follow":"","_seopress_robots_imageindex":"","_seopress_robots_snippet":"","_seopress_robots_primary_cat":"none","_seopress_robots_breadcrumbs":"","_seopress_robots_freeze_modified_date":"","_seopress_robots_custom_modified_date":"","_seopress_robots_canonical":"","_seopress_social_fb_title":"","_seopress_social_fb_desc":"","_seopress_social_fb_img":"","_seopress_social_fb_img_attachment_id":0,"_seopress_social_fb_img_width":0,"_seopress_social_fb_img_height":0,"_seopress_social_twitter_title":"","_seopress_social_twitter_desc":"","_seopress_social_twitter_img":"","_seopress_social_twitter_img_attachment_id":0,"_seopress_social_twitter_img_width":0,"_seopress_social_twitter_img_height":0,"_seopress_redirections_value":"","_seopress_redirections_enabled":"","_seopress_redirections_enabled_regex":"","_seopress_redirections_logged_status":"both","_seopress_redirections_param":"","_seopress_redirections_type":301,"_seopress_analysis_target_kw":""},"product_brand":[],"product_cat":[183,15,110,174,106],"product_tag":[],"class_list":{"0":"post-10175","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-valentines-day","7":"product_cat-all-products","8":"product_cat-callebaut","9":"product_cat-chocotoppers","10":"product_cat-new","11":"brand-callebaut","13":"first","14":"instock","15":"taxable","16":"shipping-taxable","17":"purchasable","18":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/candeebaar.ee\/et\/wp-json\/wp\/v2\/product\/10175","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/candeebaar.ee\/et\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/candeebaar.ee\/et\/wp-json\/wp\/v2\/types\/product"}],"version-history":[{"count":2,"href":"https:\/\/candeebaar.ee\/et\/wp-json\/wp\/v2\/product\/10175\/revisions"}],"predecessor-version":[{"id":11938,"href":"https:\/\/candeebaar.ee\/et\/wp-json\/wp\/v2\/product\/10175\/revisions\/11938"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/candeebaar.ee\/et\/wp-json\/wp\/v2\/media\/10154"}],"wp:attachment":[{"href":"https:\/\/candeebaar.ee\/et\/wp-json\/wp\/v2\/media?parent=10175"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/candeebaar.ee\/et\/wp-json\/wp\/v2\/product_brand?post=10175"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/candeebaar.ee\/et\/wp-json\/wp\/v2\/product_cat?post=10175"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/candeebaar.ee\/et\/wp-json\/wp\/v2\/product_tag?post=10175"}],"curies":[{"name":"t\u00f6\u00f6leht","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}