Plastic mold for making chocolate.
Operating temperature: -20°C to 50°C
Size of finished chocolate: 16.5x8cm
Wash with warm water, without using abrasive materials.
Произведено в: Китай
Фруктовый пектин NH SOSA 500г
45,90 €
Plastic mold for making chocolate.
Operating temperature: -20°C to 50°C
Size of finished chocolate: 16.5x8cm
Wash with warm water, without using abrasive materials.
Произведено в: Китай
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