Cocoa butter “Mikrio” is widely used in cooking.
It contains no cholesterol and is 100% plant-based.
Composition: cocoa butter
In 100g there are: 100g of fats (of which 60g are saturated)
Storage temperature: 12-20°C
Usage temperature: up to 200°C
Mass: 600g
Виробник: Barry Callebaut Бельгія
Термін доставки товару, якщо він є на складі, становить приблизно 1 тиждень.
Callebaut Mycryo 600g
44,90 €