Sugar fondant for modeling figures and covering desserts.
Composition: Sugar 74%, glucose syrup, vegetable oil (sunflower, palm), inverted syrup, stabilizer E420ii, E415, E471, E330, flavoring, E202, E300.
Mass: 1000g
Content per 100g:
Nutritional value: 1704 kJ 407 kcal
Fats (saturated): 6.4g (3.5g)
Carbohydrates (sugars): 87g (82g)
Proteins: 0g
Salt: 0.04g
May contain milk, nuts, soy.
Store in a sealed package in a dry, dark place at a temperature of: +8°C to +25°C
Manufacturer: Modecor, Italy
White fondant Modecor POP 1kg
11,90 €