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Callebaut Gold Chocolate 30.4% 2500g

84,90 

Category: 2 ,

Callebaut Gold Chocolate. Made from white chocolate with the addition of caramel.
Cocoa content 30.4%.
Ingredients: cocoa butter, sugar, dry milk, caramelized sugar, emulsifier (soy lecithin), natural flavoring (vanillin), salt.
2500g

Content per 100g
Nutritional value 571 kcal 2388 kJ
Fats (of which saturated) 37g (23g)
Carbohydrates (sugar) 50g (51g)
Proteins 8g
Salt 0.51g

Storage temperature: 12 – 20 °C
Manufacturer: CALLEBAUT Belgium.
Additionally, you can find many new recipes and learn about their products on the website callebaut.com.

 

Callebaut Gold Chocolate 30.4% 2500g
84,90