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Box for Cake 30x40x20cm with window
2,99 €81 in stock
This item: Box for Cake 30x40x20cm with window81 in stock
2,99 €2,99 €1 × White Cake Board 30*40cm*3mm rectangular39 in stock
Original price was: 1,59 €.1,48 €Current price is: 1,48 €.1 ×Cake Board 300x400x3mm reinforced white "Daisy"Нет в наличии
Original price was: 1,29 €.1,19 €Current price is: 1,19 €.Box for big cakes. Material: micro-corrugated cardboard base + cardboard and plastic cover Color: white Dimensions: 30x40x20 cm -
Popping Candy Mona Lisa 45g
Original price was: 3,90 €.2,90 €Current price is: 2,90 €.7 in stock
Exploding caramel in dark chocolate Callebaut. An excellent solution for children’s desserts. Chocolate coating not only provides excellent taste but also helps preserve the properties of the popping candy, which crackles and pops joyfully when it hits the mouth. Weight: 45g Granule size: 3-6mm Composition: Dark chocolate (cocoa, sugar, cocoa butter, soy lecithin), popping candy […] -
Mojito puree Ravifruit 1000g
9,90 €3 in stock
Perfect for making mousse cakes, marshmallows, creams, etc. Weight: 1000g Ingredients: Water, lime juice (based on lime juice and reconstituted lime juice) 28.5%, sugar 20.5%, crushed mint 0.62%, mint essential oil. Store in a dark cool place. Shelf life: see packaging Manufacturer: Ravifruit France -
Cocoa butter “Mikrio” is widely used in cooking. Contains no cholesterol, is 100% plant-based. Composition: cocoa butter In 100g contains: 100g of fats (of which 60g are saturated) Storage temperature: 12-20°C Usage temperature: up to 200°C Mass: 100g Manufacturer: Barry Callebaut Belgium