Sprinkles for decorating desserts. The eggs (20*25mm)have a soft and tasty chocolate/marzipan base. Weight: 45g(+-3g) Sugar, cocoa butter, cocoa mass, whole MILK powder, ALMONDS, starch (rice), CREAM, mocha liqueur (3%), glucose syrup, amaretto liqueur (0,8%), invert sugar syrup, MILK sugar, skimmed MILK powder, WHEY powder, coloring (E100, E141, E172), natural flavour, vanilla extract, thickener (E414), emulsifier (lecithine (SOY)), humectant (invertase), roasted coffee (0.27%), vegetable oils […]