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Well-known chocolate. It possesses the highest quality. Ingredients: sugar, cocoa butter, lecithin (soy), natural vanilla flavor, milk. Weight: 1000g Content per 100g Nutritional value 550 kcal 2303 kJ Fats (of which saturated) 37g (22g) Carbohydrates (sugar) 46g (43g) Proteins 5.1 g Salt 0.01g Manufacturer: CALLEBAUT Belgium Additionally, you can find many new recipes and familiarize […]
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Laped Modeling Paste 1000g (white)
11,90 €3 in stock
This item: Laped Modeling Paste 1000g (white)3 in stock
11,90 €11,90 €Set of metal ball tools for modeling 3-18mm14 in stock
Original price was: 3,90 €.3,51 €Current price is: 3,51 €.Ready to use modeling sugar paste, easy to color with gel or powder watersoluble dyes. Weight: 1000g Ingredients: sugar, glucose syrup, vegetable fats (hydrogenated (palm, coconut, shea); cocoa butter), potato starch, corn starch, emulsifier: E471 mono-diglycerides of fatty acids. Contents per 100g: Energy: 481kcal/2015kJ Fats (saturated): 22.3 (21.7)g Carbonates (sugars): 69.9 (48.1)g Protein: 0g Salt: […] -
Albumin 500g
17,90 €7 in stock
Albumin , also known as egg white powder , is a great solution for confectioners and bakers who are looking for a convenient and efficient alternative to fresh egg whites. The product is obtained from the highest quality chicken eggs, which guarantees safety and reliability in every kitchen. Product specifications: Ingredients: Egg white from caged […] -
Albumin 100g
3,90 €99 in stock
Albumin , also known as egg white powder , is a great solution for confectioners and bakers who are looking for a convenient and efficient alternative to fresh egg whites. The product is obtained from the highest quality chicken eggs, which guarantees safety and reliability in every kitchen. Product specifications: Ingredients: Egg white from caged […] -
Isomalt “Beneo” 1000g
17,90 €6 in stock
Isomalt is used for making caramel mass. It does not change color like regular sugar and can be colored. Unusual decorations for cakes can be created. Melting temperature 145°C Precautions should be taken when using hot mass! Mass: 1000g 100g contains: 100g carbohydrates 0 fats 0 proteins Composition: isomalt E953 Shelf life: see. packaging Manufacturer: […] -
Fruit Pectin NH SOSA 500g
45,90 €3 in stock
Pectin NH, of plant origin. Mass: 500g Recipes using pectin from the official SOSA website. Manufacturer: Sosa, Spain -
Paper filler 100g beige
1,99 €7 in stock
Multipurpose decorative paper filler. Weight: 100g Color: beige -
Baking mold for Easter cakes 135x95mm 50pcs
14,90 €1 in stock
The paper mold is suitable for baking Easter cakes. Width: 135mm Height: 95mm Material: perforated paper with a pattern. Weight of the finished cake: approximately 500g. In the package: 50pcs. Manufacturer: Italy -
Baking mold for Easter cakes 110x85mm 50pcs
12,90 €8 in stock
This item: Baking mold for Easter cakes 110x85mm 50pcs8 in stock
12,90 €12,90 €Bag for Easter cake 110x85 10pcs20 in stock
Original price was: 0,99 €.0,89 €Current price is: 0,89 €.Sprinkles "Quail Eggs Pastel" 45gНет в наличии
Original price was: 3,90 €.3,47 €Current price is: 3,47 €.Sprinkles "Happy Easter" 45gНет в наличии
Original price was: 3,90 €.3,47 €Current price is: 3,47 €.The paper mold is suitable for baking Easter cakes. Width: 110mm Height: 85mm Material: perforated paper with a pattern. Weight of the finished cake: approximately 300g. In the package: 50pcs. Manufacturer: Italy -
Baking mold for Easter cakes 90x90mm 50pcs
11,90 €80 in stock
This item: Baking mold for Easter cakes 90x90mm 50pcs80 in stock
11,90 €11,90 €Sprinkles "Quail Eggs Pastel" 45gНет в наличии
Original price was: 3,90 €.3,47 €Current price is: 3,47 €.Sprinkles "Happy Easter" 45gНет в наличии
Original price was: 3,90 €.3,47 €Current price is: 3,47 €.The paper mold is suitable for baking Easter cakes. Width: 90mm Height: 90mm Material: perforated paper with a pattern. Mass of the finished cake: approximately 200g. In the package: 50pcs. Manufacturer: Italy -
Baking mold for Easter cakes 70x60mm 50pcs
10,90 €2 in stock
The paper mold is suitable for baking Easter cakes. Width: 70mm Height: 60mm Material: perforated paper with a pattern. Mass of the finished cake: approximately 65g. In the package: 50pcs. Manufacturer: Italy -
Closed Star 4×4 L
1,90 €14 in stock
Metal nozzle with 8 spikes. Size: 35*47mm Output: 28mm -
Closed Star Nozzle Zigzag L
1,90 €14 in stock
Metal nozzle with 8 spikes. Size: 35*47mm Output: 28mm -
Piping nozzle Stud 7mm
1,99 €6 in stock
Stainless steel pastry tip. Size: 90x24mm: Output: d7*15mm -
Piping nozzle Drop 10mm
1,99 €4 in stock
Stainless steel pastry tip. Size: 30x47mm: Output: d10*24mm -
Piping nozzle Drop 13mm
1,99 €5 in stock
Stainless steel pastry tip. Size: 37x25mm: Output: d13*21mm