White couverture.
Cocoa content 32%.
Mass: 200g
Ingredients: sugar, cocoa butter, whole milk powder, soy lecithin (emulsifier), natural vanilla flavor.
Repackaged products may contain or be processed with equipment that comes into contact with WHEAT, EGGS, PEANUTS, SOY, NUTS, and/or MILK.
Content per | 100g |
Nutritional value | 589 kcal 2465 kJ |
Fats (of which saturated) | 40g (24g) |
Carbohydrates (sugar) | 51g (51g) |
Proteins | 6.1g |
Salt | 0.22g |
Storage temperature: 12 – 20 °C
Manufacturer: CALLEBAUT
Additionally, you can find many new recipes and information on the website callebaut.comwith their products.