Silicone mold for chocolate, caramel.
Size: 20*15cm*7mm
Large chocolate: 55*87mm
Small: 35*25mm
Operating temperature: 230°C -40°C
Albumin 100g
3,90 €
Silicone mold for chocolate, caramel.
Size: 20*15cm*7mm
Large chocolate: 55*87mm
Small: 35*25mm
Operating temperature: 230°C -40°C
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