Gel food coloring “Mandarin”
Diluted with water, used for creating patterns and coloring creams, dough, and other food purposes.
Composition: glucose syrup, water, sucrose, dye E110, agar-agar, E330, E202.
*may have an adverse effect on the activity and attention of children.
Mass: 20g
Manufacturer: Modecor, Italy
XL Chocolate Mold
5,90 €