The mold made of heat-resistant food silicone will help create beautiful numbers from chocolate, fondant, caramel.
Size: 26x16cm
Operating temperature: -40°C to 230°C
Dessert base 80mm gold
0,15 €
6,90 €
20 in stock
The mold made of heat-resistant food silicone will help create beautiful numbers from chocolate, fondant, caramel.
Size: 26x16cm
Operating temperature: -40°C to 230°C
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