Silicone mold for creating shapes from chocolate, fondant, etc.
Usage temperature: -40° to 230°C
Material: food silicone
Size: 55x50mm
Glucose syrup 1.5kg SOSA
10,90 €
Silicone mold for creating shapes from chocolate, fondant, etc.
Usage temperature: -40° to 230°C
Material: food silicone
Size: 55x50mm
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