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Blue Poppy Seeds – 50g
0,99 € incl. VAT
White Quinoa Flour – 200g
1,99 € incl. VAT
5 in stock
This item: White Quinoa Flour - 200g
5 in stock
1,99 € incl. VAT
1,99 € incl. VAT
Gift Box 18*12*4cm Soft Pink
59 in stock
Original price was: 1,19 €.1,13 €Current price is: 1,13 €. incl. VAT
White Quinoa Flour – 200g
1. Product Name
Natural White Quinoa Flour – 1 kg
2. Key Product Information
- Net Weight: 1000 g
- Ingredients: 100% White quinoa flour
- Origin: Poland
- Allergen Info: Product may contain gluten, peanuts, soy, various tree nuts, and sesame.
- Storage Conditions: Store in a dry and cool place in a tightly closed package.
3. Nutritional Value / Macro Card
Values per 100 g of product:
- Energy Value: 1490 kJ / 355 kcal
- Fat: 5.5 g
- of which saturated fatty acids: 0.7 g
- Carbohydrates: 57.8 g
- of which sugars: 5.1 g
- Fiber: 6.8 g
- Protein: 15.1 g
- Salt: 0.02 g (salt content is exclusively due to the presence of naturally occurring sodium)
4. Additional Information
Description
Discover a highly nutritious alternative to traditional grain flours with our premium Polish white quinoa flour. Milled from whole quinoa seeds, this versatile nutrient-dense flour brings a subtle, smooth flavor and exceptional nutritional balance to your everyday kitchen creations.
Key Benefits & Health Perks
- High Quality Plant Protein (15.1 g per 100g): Naturally rich in complete protein containing all essential amino acids, supporting muscle wellness and sustained daily energy.
- Excellent Source of Dietary Fiber (6.8 g per 100g): Promotes healthy digestion and maintains long-lasting satiety.
- Low Saturated Fat (0.7 g): A heart-healthy pantry staple ideal for balanced, modern diets.
- Nutrient-Dense Baking Essential: Adds valuable vitamins, minerals, and a delicate nutty depth to both sweet and savory recipes.
How to Use / Inspiration
- Combine with other flours to make delicious protein-packed pancakes, waffles, and crepes.
- Perfect for baking wholesome bread, muffins, cookies, and pizza crusts.
- Use as a nutrient-dense thickening agent for soups, gravies, and sauces.
- Great for making homemade gluten-free pasta and flatbreads.
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