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  • Laped Wonder Paste 1000g (white)

    11,90 

    7 in stock

    laped rolled fondant
    This item: Laped Wonder Paste 1000g (white)

    7 in stock

    11,90 
    11,90 
    sculpting sphere pens set
    Original price was: 3,90 €.Current price is: 3,51 €.
    plastic modeling tools 9pcs
    Modeling set 9 pcs

    9 in stock

    Original price was: 3,90 €.Current price is: 3,51 €.
    food colours 8g
    Original price was: 3,90 €.Current price is: 3,71 €.
    Ready to use smooth roll-fondant, for desserts covering,  easy to color with gel or powder watersoluble dyes. Weight: 1000g Ingredients: sugar, glucose syrup, refined and hydrogenated vegetable oil (palm, cotton, coconut oil, safflower, sunflower, babassu oil, shea butter and Illipe), stabilizer E414, E466, E412, emulsifier E422, acidity regulator: E330, preservative: E202, flavorings Contents per 100g: […]
  • Isomalt “Beneo” 1000g

    17,90 

    3 in stock

    Isomalt is used for making caramel mass. It does not change color like regular sugar and can be colored. Unusual decorations for cakes can be created. Melting temperature 145°C Precautions should be taken when using hot mass! Mass: 1000g 100g contains: 100g carbohydrates 0 fats 0 proteins Composition: isomalt E953 Shelf life: see. packaging Manufacturer: […]
  • Erythritol 100g

    1,90 

    8 in stock

    Erythritol sweetener, a calorie-free sugar substitute. Composition: erythritol Content per 100g of product: Nutritional value: 0 kcal/0 kJ Fats (saturated): 0g (0g) Carbohydrates (sugars): 100g (100g) Proteins: 0g Salt: 0g Store in a cool dark place, in a sealed package. May contain traces of gluten and nuts. Manufacturer: Belgium
  • Inulin 100g

    1,90 

    4 in stock

    Inulin is a natural sweetener that has many beneficial properties for the body. Composition: inulin (chicory root) Content per 100g of product: Nutritional value: 208kcal/874kJ Fats (saturated): 0g (0g) Carbohydrates (sugars): 7g (7g) Fiber: 90g Proteins: 0g Salt: 0.01g Store in a dark, cool place in an airtight package. May contain traces of gluten and […]
  • Isomalt “Beneo” 100g

    1,90 

    262 in stock

    Isomalt is used for making caramel mass. It does not change color like regular sugar and can be colored. Unusual decorations for cakes can be created. Melting temperature 145°C Precautions should be taken when using hot mass! Mass: 100g 100g contains: 100g carbohydrates 0 fats 0 proteins Composition: isomalt E953 Shelf life: see. packaging Manufacturer: […]
  • White glaze Royal Steensma 300g

    3,49 

    61 in stock

    White glaze with a pleasant vanilla flavor, free from GMOs and trans fats. Mass: 300g Content per 100g: Energy: 561kCal Fats (saturated): 32(29)g Carbohydrates (sugar): 67 (67)g Proteins: 0g Cocoa content: 0% Composition: sugar; vegetable oil (palm, coconut), emulsifier E322 (soy lecithin), vanillin. Color: white Manufacturer: Royal Steensma, Netherlands Store the product in clean rooms, […]
  • Glucose Syrup Dan Sukker 400g

    2,99 

    20 in stock

    Used for making caramel, glaze, mousses, etc. Composition: glucose syrup. 100g of product contains: Proteins 0g Fats 0g Carbohydrates 77g (of which sugars 23g) kCal 310 kJ 1300 Shelf life: see packaging Store at room temperature. Net weight: 400g. Manufacturer: Dan Sukker Sweden
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