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Xilitol 100g
1,49 € incl. VAT19 in stock
Xilitol sweetener, a low-calorie sugar substitute. Composition: xilitol Content per 100g of product: Nutritional value: 240 kcal/1000 kJ Fats (saturated): 0g (0g) Carbohydrates (sugars): 99.8g (0.2g) Proteins: 0g Salt: 0g Store in a cool dark place, in a sealed package. May contain traces of gluten and nuts. Manufacturer: China -
Pink fondant Modecor POP 250g
3,90 € incl. VAT16 in stock
Sugar paste for modeling figures and covering desserts. Composition: Sugar 74%, glucose syrup, vegetable oil (sunflower, palm), inverted syrup, stabilizer E420ii, E415, E471, E330, flavoring, E202, E300. Mass: 250g Content per 100g: Nutritional value: 1704 kJ 407 kcal Fats (saturated): 6.4g (3.5g) Carbohydrates (sugars): 87g (82g) Proteins: 0g Salt: 0.04g May contain milk, nuts, soy. […] -
Blue fondant Modecor POP 250g
3,90 € incl. VAT16 in stock
Sugar paste for modeling figures and covering desserts. Composition: Sugar 74%, glucose syrup, vegetable oil (sunflower, palm), inverted syrup, stabilizer E420ii, E415, E471, E330, flavoring, E202, E300. Mass: 250g Content per 100g: Nutritional value: 1704 kJ 407 kcal Fats (saturated): 6.4g (3.5g) Carbohydrates (sugars): 87g (82g) Proteins: 0g Salt: 0.04g May contain milk, nuts, soy. […] -
Royal Icing 100g (powder)
1,49 € incl. VAT77 in stock
Ingredients: Powdered sugar, powdered egg whites (albumin), citric acid. Icing instructions per 100g of product: Add approximately 15-20 ml of water (less at first, then a few drops more if necessary). Beat for approximately 5 minutes until smooth, shiny, and stiff. You can add gel coloring or glycerin (if you want a more flexible icing […] -
Royal Icing 500g (powder)
5,90 € incl. VAT7 in stock
Ingredients: Powdered sugar, powdered egg whites (albumin), citric acid. Icing instructions per 100g of product: Add approximately 15-20 ml of water (less at first, then a few drops more if necessary). Beat for approximately 5 minutes until smooth, shiny, and stiff. You can add gel coloring or glycerin (if you want a more flexible icing […] -
Isomalt “Beneo” 1000g
17,91 € incl. VAT28 in stock
Isomalt is used for making caramel mass. It does not change color like regular sugar and can be colored. Unusual decorations for cakes can be created. Melting temperature 145°C Precautions should be taken when using hot mass! Mass: 1000g 100g contains: 100g carbohydrates 0 fats 0 proteins Composition: isomalt E953 Shelf life: see. packaging Manufacturer: […] -
Erythritol 100g
1,90 € incl. VAT11 in stock
Erythritol sweetener, a calorie-free sugar substitute. Composition: erythritol Content per 100g of product: Nutritional value: 0 kcal/0 kJ Fats (saturated): 0g (0g) Carbohydrates (sugars): 100g (100g) Proteins: 0g Salt: 0g Store in a cool dark place, in a sealed package. May contain traces of gluten and nuts. Manufacturer: Belgium -
Inulin 100g
1,90 € incl. VAT19 in stock
Inulin is a natural sweetener that has many beneficial properties for the body. Composition: inulin (chicory root) Content per 100g of product: Nutritional value: 208kcal/874kJ Fats (saturated): 0g (0g) Carbohydrates (sugars): 7g (7g) Fiber: 90g Proteins: 0g Salt: 0.01g Store in a dark, cool place in an airtight package. May contain traces of gluten and […] -
Isomalt “Beneo” 100g
1,90 € incl. VAT58 in stock
Isomalt is used for making caramel mass. It does not change color like regular sugar and can be colored. Unusual decorations for cakes can be created. Melting temperature 145°C Precautions should be taken when using hot mass! Mass: 100g 100g contains: 100g carbohydrates 0 fats 0 proteins Composition: isomalt E953 Shelf life: see. packaging Manufacturer: […] -
White glaze Royal Steensma 300g
4,90 € incl. VAT28 in stock
White glaze with a pleasant vanilla flavor, free from GMOs and trans fats. Mass: 300g Content per 100g: Energy: 561kCal Fats (saturated): 32(29)g Carbohydrates (sugar): 67 (67)g Proteins: 0g Cocoa content: 0% Composition: sugar; vegetable oil (palm, coconut), emulsifier E322 (soy lecithin), vanillin. Color: white Manufacturer: Royal Steensma, Netherlands Store the product in clean rooms, […] -
Glucose Syrup Dan Sukker 400g
2,99 € incl. VAT5 in stock
Used for making caramel, glaze, mousses, etc. Composition: glucose syrup. 100g of product contains: Proteins 0g Fats 0g Carbohydrates 77g (of which sugars 23g) kCal 310 kJ 1300 Shelf life: see packaging Store at room temperature. Net weight: 400g. Manufacturer: Dan Sukker Sweden
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