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Popping Candy Mona Lisa 45g
Original price was: 3,90 €.2,90 €Current price is: 2,90 €. incl. VAT
Varasto loppu
Exploding caramel in dark chocolate Callebaut.
An excellent solution for children’s desserts. Chocolate coating not only provides excellent taste but also helps preserve the properties of the popping candy, which crackles and pops joyfully when it hits the mouth.
Weight: 45g
Granule size: 3-6mm
Composition:
Dark chocolate (cocoa, sugar, cocoa butter, soy lecithin), popping candy (sugar, glucose, milk sugar, foaming agent E290, rice starch), sugar, cocoa powder, “glazing agent” E904, E414. May contain traces of eggs, gluten, nuts.
Content per 100g of product:
Nutritional value: 447kcal/1870kJ
Fats (saturated): 16.4g (10g)
Carbohydrates (sugars): 68g (59g)
Proteins: 3.8g
Salt: 0.01g
Manufacturer: Barry Callebaut, Belgium
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