× |
|
Substrate 260×1mm |
€0.49 |
|
€0.49 |
× |
|
Topper «Merry Christmas» Gold (new15) |
€0.99 |
|
€0.99 |
× |
|
Form for baking metal round sliding 16-30cm 85mm |
€11.90 |
|
€11.90 |
× |
|
Dessert stand Ambra's 3x |
€34.90 |
|
€34.90 |
× |
|
Double-sided box for 2 cupcakes with a window |
€0.49 |
|
€0.49 |
× |
|
Spatula for leveling the cake with markings |
€5.90 |
|
€17.70 |
× |
|
cakeboard 220×1mm |
€0.29 |
|
€0.29 |
× |
|
Gel dye Marine Blue Modecor 20g |
€3.90 |
|
€3.90 |
× |
|
Edible pearls Salliselta 80g (soft) |
€2.90 |
|
€5.80 |
× |
|
Cake box 31 31 30cm |
€2.39 |
|
€2.39 |
× |
|
Mold silicone Owlet |
€8.90 |
|
€8.90 |
× |
|
Chocolate Callebaut Gold 30.4% 200g |
€5.49 |
|
€5.49 |
× |
|
Gift Card 30€ |
€30.00 |
|
€60.00 |
× |
|
Substrate 300×1mm |
€0.69 |
|
€0.69 |
× |
|
Puree Passionfruit Ravifruit 1000g |
€14.90 |
|
€14.90 |
× |
|
Thick confectionery bags 52cm (22pcs) |
€5.90 |
|
€5.90 |
× |
|
Substrate 280×1mm |
€0.59 |
|
€0.59 |
× |
|
Dessert box 26 15 4cm |
€0.69 |
|
€0.69 |
× |
|
Sugar Paste white Modecor POP 1kg |
€11.90 |
|
€11.90 |
× |
|
Edible pink pearls Salliselta 80g (soft) |
€2.90 |
|
€2.90 |
× |
|
Silicone Mold Teddy Bear |
€9.90 |
|
€9.90 |
× |
|
Chocolate Callebaut Strawberry (30%) 200g |
€5.99 |
|
€5.99 |
× |
|
Food ink for printer 100ml Yellow Food Colors |
€5.90 |
|
€5.90 |
× |
|
Confectionery bags 16×27cm 100pcs |
€7.90 |
|
€7.90 |
× |
|
Callebaut Crispearls "Mona Lisa" Ruby 100g |
€4.49 |
|
€4.49 |
× |
|
Box for desserts 350x80x60mm double-sided |
€0.69 |
|
€0.69 |
× |
|
Chocolate Callebaut Velvet (32%) 200g |
€5.49 |
|
€5.49 |
× |
|
Chocolate Callebaut Lemon 27.5% 200g |
€5.49 |
|
€5.49 |
× |
|
Confectionery nail 32mm |
€0.99 |
|
€2.97 |
× |
|
Backing 340×1mm |
€0.79 |
|
€0.79 |
× |
|
Mat silicone heat-resistant 30*40cm |
€7.90 |
|
€7.90 |
|