× |
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Double-sided box for 9 cupcakes with a window |
€1.19 |
|
€2.38 |
× |
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Form for baking metal round sliding 16-30cm 85mm |
€11.90 |
|
€11.90 |
× |
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Cake box 30 30 20.5 cm |
€1.49 |
|
€1.49 |
× |
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Substrate 240×1mm gold |
€0.49 |
|
€0.49 |
× |
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Confectionery nail 32mm |
€0.99 |
|
€2.97 |
× |
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Chocolate Callebaut Lemon 27.5% 200g |
€5.49 |
|
€10.98 |
× |
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Chocolate Callebaut Orange 29% 200g |
€5.49 |
|
€5.49 |
× |
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Chocolate Callebaut 811 Dark (54.5%) 400g |
€6.99 |
|
€6.99 |
× |
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Cake box with corner window 22 22 11cm |
€0.99 |
|
€0.99 |
× |
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Cupcake press |
€1.90 |
|
€1.90 |
× |
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Chocolate Callebaut Bitter 70 30 38 (70.5%) 400g |
€6.99 |
|
€6.99 |
× |
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Pie box 30x40x10cm |
€1.39 |
|
€2.78 |
× |
|
Substrate 300×1mm |
€0.69 |
|
€0.69 |
× |
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Wafer paper 0.6mm A4 25 sheets |
€11.90 |
|
€11.90 |
× |
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Spatula for leveling the cake with markings |
€5.90 |
|
€17.70 |
× |
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Cornstarch Ruf 400g |
€2.49 |
|
€2.49 |
× |
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Dessert stand Ambra's 3x |
€34.90 |
|
€69.80 |
× |
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Nozzle Round 13mm |
€1.90 |
|
€1.90 |
× |
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Dessert box 20*12*4cm |
€0.49 |
|
€0.49 |
× |
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Color gel Mandarin Modecor 20g |
€3.90 |
|
€3.90 |
× |
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Gel dye Pistachio Modecor 20g |
€3.90 |
|
€3.90 |
× |
|
Substrate mold for sweets 50pcs |
€0.99 |
|
€0.99 |
× |
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Nozzle Round 9mm S |
€1.90 |
|
€1.90 |
× |
|
Silicone Mold Numbers |
€6.90 |
|
€6.90 |
× |
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Substrate 260×1mm |
€0.49 |
|
€0.49 |
× |
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Nozzle 6S Star Open |
€1.90 |
|
€1.90 |
× |
|
Nozzle 6M Star Closed |
€1.90 |
|
€1.90 |
× |
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Chocolate Callebaut Caramel (31.1%) 200g |
€5.49 |
|
€5.49 |
× |
|
Silicone Mold |
€6.90 |
|
€6.90 |
× |
|
Gelatin Ewald 50g |
€2.90 |
|
€2.90 |
× |
|
Topper "Happy Birthday" Pink (hb2) |
€0.99 |
|
€0.99 |
× |
|
Edible pearls Salliselta 80g (soft) |
€2.90 |
|
€2.90 |
× |
|
Gel dye Light pink Modecor 20g |
€3.90 |
|
€3.90 |
× |
|
Topper “Love Forever” Red (love14) |
€0.99 |
|
€0.99 |
× |
|
Nozzle Flower 2cm (a3) |
€1.29 |
|
€2.58 |
× |
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Biscuit string knife 29x9cm |
€4.90 |
|
€4.90 |
|