€3.90
In stock
Mold for creating chocolate bars 75*150mm Material: silicone Use temperature: -60 to 230°C Size: 10*17cm
Satin ribbons, New
New, Inventory, Inventory general, Ingredients, Main, Decorations, food stamp
Callebaut, New, Easter, Ingredients, Chocolate, Main, sprinkles
For beginners, New, Miscellaneous, Discounts, Inventory, Inventory general, Nozzles
For desserts, New, Packaging, Packaging general, Boxes