Sprinkles for decorating desserts. Pearls are sizes randomly from 1 to 10mm. Ingredients: puffed rice(gluten), powdered sugar, corn starch, food coloring: Brilliant Black BN (E 151), coating agent: Capol (shellac, vegetable oil, ethanol). May contain traces of eggs, milk and nuts. Nutrition facts: 100g contain an average value of: Caloric Value 1660kJ / 392kcal […]
Sprinkles for decorating desserts. Pearls are sizes randomly from 1 to 10mm. Ingredients: puffed rice(gluten), powdered sugar, corn starch, food coloring: Sunset Yellow (E110), Diamond blue (E133), coating agent: Capol (shellac, vegetable oil, ethanol). Contains Sunset Yellow (E110) and therefore may impair activity and attention in children. May contain traces of eggs, milk and nuts. Nutrition facts: […]
Sprinkles for decorating desserts. Ingredients: puffed rice (gluten), sugar syrup, corn starch, powdered sugar, E170, E124, E174, WHEAT flour, water, acacia gum, Capol® glazing agent Contains E124, which can have a harmful effect on activity and attention in children. May contain traces of eggs, milk and nuts. Contains (E102) and may therefore impair activity and attention […]
Sprinkles for decorating desserts. Ingredients: puffed rice (gluten), sugar syrup, corn starch, powdered sugar, E102, E124, E174, water, shellac. Contains E102, E124, which can have a harmful effect on activity and attention in children. Nutrition facts: 100g contain an average value of: Energy 1646kJ 389kcal Proteins 0g Fats – Saturated 0g – 0g Total carbohydrate […]
Gel based oil food coloring is perfect for chocolate and other fat masses. Please note that dye needs some time to dissolve, so add only by small amounts for optimal result. Ingredients: Glycerol, Rapeseed Oil, Lecithin, Colouring (E120) Production: Australia
Gel based oil food coloring is perfect for chocolate and other fat masses. Please note that dye needs some time to dissolve, so add only by small amounts for optimal result. Ingredients: Glycerol, Rapeseed Oil, Lecithin, Colouring (E102*, E133) * May impair activity and attention in children. Production: Australia
Well-known chocolate. It possesses the highest quality. Ingredients: sugar, cocoa butter, lecithin (soy), natural vanilla flavor, milk. Weight: 1000g Content per 100g Nutritional value 550 kcal 2303 kJ Fats (of which saturated) 37g (22g) Carbohydrates (sugar) 46g (43g) Proteins 5.1 g Salt 0.01g Manufacturer: CALLEBAUT Belgium Additionally, you can find many new recipes and familiarize […]
Albumin , also known as egg white powder , is a great solution for confectioners and bakers who are looking for a convenient and efficient alternative to fresh egg whites. The product is obtained from the highest quality chicken eggs, which guarantees safety and reliability in every kitchen. Product specifications: Ingredients: Egg white from caged […]
Albumin , also known as egg white powder , is a great solution for confectioners and bakers who are looking for a convenient and efficient alternative to fresh egg whites. The product is obtained from the highest quality chicken eggs, which guarantees safety and reliability in every kitchen. Product specifications: Ingredients: Egg white from caged […]
Isomalt is used for making caramel mass. It does not change color like regular sugar and can be colored. Unusual decorations for cakes can be created. Melting temperature 145°C Precautions should be taken when using hot mass! Mass: 1000g 100g contains: 100g carbohydrates 0 fats 0 proteins Composition: isomalt E953 Shelf life: see. packaging Manufacturer: […]
Agar-agar is used as a thickener for making marshmallows, jelly, “Bird’s Milk” and others. A plant-based gelatin substitute without color and odor. The strength is not declared by the manufacturer, but corresponds to 900 bloom. Mass: 500g Content per 100g: Nutritional value: 1411kJ/336kcal Proteins: 6.2g Fats: 0.3g Carbohydrates (sugars): 73.2g (3g) Fiber: 7.7g Store in […]
Well-known chocolate. Has the highest quality. Mass: 1000g Ingredients: sugar, cocoa butter, whole milk powder, soy lecithin (emulsifier), natural vanilla flavor. Repackaged products may contain or be processed with equipment that comes into contact with WHEAT, EGGS, PEANUTS, SOY, NUTS, and/or MILK. Content per 100g Nutritional value 569 kcal 2379 kJ Fats (including saturated) 36g […]
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