Dry food dye water-soluble “Black”. Application: dissolve the required amount of dye in a small amount of water or another liquid, then incorporate it into the product. Recommended dosage 0.003%-0.007% of the product weight. Composition: E155, E151, E122, E132, E133. Store in a cool, dry place. Shelf life 4 years from the date of production. […]
Dry food dye water-soluble “Azure”. Application: dissolve the required amount of dye in a small amount of water or another liquid, then introduce it into the product. Recommended dosage 0.003%-0.007% of the product weight. Composition: E133. Store in a dry, cool place. Shelf life 4 years from the date of production. *May have a negative […]
Dry food dye water-soluble “Green”. Application: dissolve the required amount of dye in a small amount of water or another liquid, then introduce it into the product. Recommended dosage 0.003%-0.007% of the product weight. Composition: E104, E132. Store in a cool, dry place. Shelf life 4 years from the date of production. *May have a […]
Dry food dye water-soluble “Pistachio”. Application: dissolve the required amount of dye in a small amount of water or another liquid, then incorporate it into the product. Recommended dosage 0.003%-0.007% of the product weight. Composition: E102, E133. Store in a cool, dry place. Shelf life 4 years from the date of production. *May have a […]
Dry food dye water-soluble “Red”. Application: dissolve the required amount of dye in a small amount of water or another liquid, then incorporate it into the product. Recommended dosage 0.003%-0.007% of the product weight. Composition: E122, E151. Store in a cool, dry place. Shelf life 4 years from the date of production. *May have a […]
Dry food dye water-soluble “Light Orange”. Application: dissolve the required amount of dye in a small amount of water or another liquid, then introduce it into the product. Recommended dosage 0.003%-0.007% of the product weight. Composition: E110. Store in a dry, cool place. Shelf life 4 years from the date of production. *May have a […]
Dry food dye water-soluble “Light Yellow”. Application: dissolve the required amount of dye in a small amount of water or another liquid, then incorporate it into the product. Recommended dosage 0.003%-0.007% of the product’s mass. Composition: E104. Store in a dry, cool place. Shelf life 4 years from the date of production. *May have a […]
High-quality wafer crumbs. Mass: 100g Composition: wheat flour (39%), sugar (42.5%), vegetable oil (sunflower and rapeseed), dry cream, milk sugar, milk protein, salt, malt extract, E500ii, sunflower lecithin, E306. May contain soy. Content per 100g: 453kCal/1.894kJ Fats (saturated): 13g (3g) Carbohydrates (sugars): 77g (44g) Proteins: 6g Salt: 1g Store in a dark cool place. Manufacturer: […]
Natural peach puree. Perfect for making mousse cakes, marshmallows, creams, etc. Mass: 1000g Composition: peach Does not contain flavor additives, colorants, or preservatives. Store in a dark, cool place. Manufacturer: Naturens Skafferi Sweden
Natural apple puree. Perfect for making mousse cakes, marshmallows, creams, etc. Mass: 1000g Composition: apple Does not contain flavor additives, colorants, or preservatives. Store in a dark, cool place. Shelf life: see packaging Manufacturer: Naturens Skafferi Sweden
Natural mango puree. Perfect for making mousse cakes, marshmallows, creams, etc. Weight: 1000g Composition: mango Does not contain flavor additives, colorants, or preservatives. Store in a dark, cool place. Shelf life: see packaging Manufacturer: Naturens Skafferi Sweden
Crispy dragees in Ruby Callebaut chocolate. An excellent decoration for any desserts. Composition: White chocolate 84% (sugar, cocoa butter, cocoa powder, dry milk, milk whey, emulsifier: soy lecithin, vanillin, E330) Crispy flakes (wheat flour, sugar, wheat malt flour, wheat starch, E500ii, salt, cocoa butter, vanillin) Glucose syrup, E414, Ball size ≈ 5mm Mass: 100g Manufacturer: […]
Crispy dragees in Dark Callebaut chocolate. An excellent decoration for any desserts. Composition: White chocolate 84% (sugar, cocoa butter, cocoa powder, dry milk, milk whey, emulsifier: soy lecithin, vanillin) Crispy flakes (wheat flour, sugar, wheat malt flour, wheat starch, E500ii, salt, cocoa butter, vanillin) Glucose syrup, E414, Ball size ≈ 5mm Mass: 100g Manufacturer: Callebaut, […]
White couverture. Cocoa content 32%. Mass: 200g Ingredients: sugar, cocoa butter, whole milk powder, soy lecithin (emulsifier), natural vanilla flavor. Repackaged products may contain or be processed with equipment that comes into contact with WHEAT, EGGS, PEANUTS, SOY, NUTS, and/or MILK. Content per 100g Nutritional value 589 kcal 2465 kJ Fats (of which saturated) 40g […]
White couverture with reduced sugar content. Cocoa content 34%. Ingredients: sugar, cocoa butter, whole milk powder, nonfat dry milk, soy lecithin (an emulsifier) Mass: 200g Content per 100g Nutritional value 597 kcal 2500 kJ Fats (of which saturated) 42g (25g) Carbohydrates (sugar) 47g (47g) Proteins 7.5g Salt 0.25g Storage temperature: 12 – 20 °C Manufacturer: […]