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High-quality wafer crumbs. Mass: 100g Composition: wheat flour (39%), sugar (42.5%), vegetable oil (sunflower and rapeseed), dry cream, milk sugar, milk protein, salt, malt extract, E500ii, sunflower lecithin, E306. May contain soy. Content per 100g: 453kCal/1.894kJ Fats (saturated): 13g (3g) Carbohydrates (sugars): 77g (44g) Proteins: 6g Salt: 1g Store in a dark cool place. Manufacturer: […]
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Peach puree 1000g Naturens Skafferi
6,79 €5 in stock
Natural peach puree. Perfect for making mousse cakes, marshmallows, creams, etc. Mass: 1000g Composition: peach Does not contain flavor additives, colorants, or preservatives. Store in a dark, cool place. Manufacturer: Naturens Skafferi Sweden -
Apple puree 1000g Naturens Skafferi
3,90 €12 in stock
Natural apple puree. Perfect for making mousse cakes, marshmallows, creams, etc. Mass: 1000g Composition: apple Does not contain flavor additives, colorants, or preservatives. Store in a dark, cool place. Shelf life: see packaging Manufacturer: Naturens Skafferi Sweden -
Mango puree 1000g Naturens Skafferi
6,90 €13 in stock
Natural mango puree. Perfect for making mousse cakes, marshmallows, creams, etc. Weight: 1000g Composition: mango Does not contain flavor additives, colorants, or preservatives. Store in a dark, cool place. Shelf life: see packaging Manufacturer: Naturens Skafferi Sweden -
Crispy dragees in Ruby Callebaut chocolate. An excellent decoration for any desserts. Composition: White chocolate 84% (sugar, cocoa butter, cocoa powder, dry milk, milk whey, emulsifier: soy lecithin, vanillin, E330) Crispy flakes (wheat flour, sugar, wheat malt flour, wheat starch, E500ii, salt, cocoa butter, vanillin) Glucose syrup, E414, Ball size ≈ 5mm Mass: 100g Manufacturer: […]
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Crispy dragees in Dark Callebaut chocolate. An excellent decoration for any desserts. Composition: White chocolate 84% (sugar, cocoa butter, cocoa powder, dry milk, milk whey, emulsifier: soy lecithin, vanillin) Crispy flakes (wheat flour, sugar, wheat malt flour, wheat starch, E500ii, salt, cocoa butter, vanillin) Glucose syrup, E414, Ball size ≈ 5mm Mass: 100g Manufacturer: Callebaut, […]
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White couverture. Cocoa content 32%. Mass: 200g Content per 100g Nutritional value 589 kcal 2465 kJ Fats (of which saturated) 40g (24g) Carbohydrates (sugar) 51g (51g) Proteins 6.1g Salt 0.22g Storage temperature: 12 – 20 °C Contains milk, soy Manufacturer: CALLEBAUT Additionally, you can find many new recipes and information on the website callebaut.comwith their […]
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White couverture with reduced sugar content. Cocoa content 34%. Mass: 200g Content per 100g Nutritional value 597 kcal 2500 kJ Fats (of which saturated) 42g (25g) Carbohydrates (sugar) 47g (47g) Proteins 7.5g Salt 0.25g Storage temperature: 12 – 20 °C Contains milk, soy Manufacturer: BARRY CALLEBAUT UK Additional information on the website callebaut.com can be […]
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Crispy dragees in white chocolate Callebaut. An excellent decoration for any desserts. Composition: White chocolate 84% (sugar, cocoa butter, dry milk, milk whey, emulsifier: soy lecithin, vanillin) Crispy flakes (wheat flour, sugar, wheat malt flour, wheat starch, E500ii, salt, cocoa butter, vanillin) Glucose syrup, E414, Ball size ≈ 5mm Mass: 100g Manufacturer: Callebaut, Belgium
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Callebaut Gold Chocolate. Made from white chocolate with the addition of caramel. Cocoa content 30.4%. 200g Content per 100g Nutritional value 571 kcal 2388 kJ Fats (of which saturated) 37g (23g) Carbohydrates (sugar) 50g (51g) Proteins 8g Salt 0.51g Composition: cocoa butter, sugar, dry milk, caramelized sugar, emulsifier (soy lecithin), natural flavoring (vanillin), salt. […]
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Bitter Callebaut chocolate. Cocoa content 80%. 400g Shelf life: 10.10.2021 Content per 100g Nutritional value 561 kcal 2374 kJ Fats (of which saturated) 45g (27g) Carbohydrates (sugar) 21g (16g) Proteins 10g Salt 0.02g Storage temperature: 12 – 20 °C May contain milk. Manufacturer: CALLEBAUT Belgium. For more information visit callebaut.com You can discover many new […]
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Corn starch Ruf 400g
2,79 €42 in stock
Corn starch as a food additive is used for thickening many food products, preparing jellies, dressings, and sauces. Content per 100g: 1488kJ 350kcal Fats (saturated): 0.5g (0g) Carbohydrates (sugars): 87g (0g) Proteins: 0.5g Salt: 0.09g Mass: 400g May contain traces of gluten and lactose. Store in a dry place in a sealed package. -
Alkalized cocoa powder with reduced fat content. Mass: 450g 100g contains: Fats: 11.4 g of which saturated 7.2g Proteins: 20.3g Carbohydrates (sugars): 16.6g (1.2) Salt: 0.25g Nutritional value: 1331 kJ 321 kcal Manufacturer: Netherlands, packed by Gemo Spice. Store in a dry and dark place.
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Salliselta Edible Pearls 80g (soft)
2,90 €3 in stock
Edible pearl decorations. Size: ≈4mm Color: metallic pearl Composition: dextrose, sugar, rice flour, glucose syrup, E173, flavorings, E330, salt, gelatin, E903 Net weight: 80g Packed in Finland. -
Chocolate with caramel flavor and color. Perfect for decoration, ganaches, and candies. Made from white chocolate, it is tempered just like regular white chocolate. 200g Content per 100g Nutritional value 566 kcal 2369 kJ Fats (of which saturated) 37g (22g) Carbohydrates (sugar) 49g (49g) Proteins 7.9g Salt 0.25g Storage temperature: 12 – 20 °C Contains […]
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