Food glitter dye, has a dense structure, easily applied both dry and diluted in alcohol. Dosage: 0.1-0.2% of the product weight Color: pearl Composition: E555, E530 Weight: 20g Store in a cool dark place. Manufacturer: Food Colours, Poland
Chocolate with caramel flavor and color. Perfect for decoration, ganaches, and candies. Made from white chocolate, it is tempered just like regular white chocolate. Ingredients: sugar, cocoa butter, whole MILK powder, cocoa mass, skimmed MILK powder, caramelised sugar, emulsifier SOYA lecithin, flavouring, paprika extract, natural vanilla flavouring. 2500g Content per 100g Nutritional value 566 kcal […]
White couverture. Cocoa content 32%. Mass: 2500g Ingredients: sugar, cocoa butter, whole milk powder, soy lecithin (emulsifier), natural vanilla flavor. Repackaged products may contain or be processed with equipment that comes into contact with WHEAT, EGGS, PEANUTS, SOY, NUTS, and/or MILK. Content per 100g Nutritional value 589 kcal 2465 kJ Fats (of which saturated) 40g […]
Cocoa butter “Mikrio” is widely used in cooking. It contains no cholesterol and is 100% plant-based. Composition: cocoa butter In 100g there are: 100g of fats (of which 60g are saturated) Storage temperature: 12-20°C Usage temperature: up to 200°C Mass: 600g Manufacturer: Barry Callebaut Belgium The delivery time for the product, if in stock, is […]
Well-known chocolate. Has the highest quality. Mass: 2500g Ingredients: sugar, cocoa butter, whole milk powder, soy lecithin (emulsifier), natural vanilla flavor. Repackaged products may contain or be processed with equipment that comes into contact with WHEAT, EGGS, PEANUTS, SOY, NUTS, and/or MILK. Content per 100g Nutritional value 569 kcal 2379 kJ Fats (including saturated) 36g […]
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